So I'm still sitting in the office right now. Waiting for the idiotic designer to revert on some designs. I gave them 2 days but they gave me crap. I ended up having to tell them step by step what to design. Honestly I know nothing about design. I even failed art at school. But the stuff they gave me was abysmal. How the hell am I suppose to send it to the client?? I was suppose to send it 6 hrs ago.
I'm seriously pissed. Just angry at everything and anything. I wonder what's my limit this time...
So darn tired part II
Posted by Gingerblossom at 8:53 AM
Wednesday, April 29, 2009
So darn tired
Posted by Gingerblossom at 6:36 AM
Monday, April 27, 2009
Idiots downstairs are renovating a shop and they started at freaking 7.50am on Sat AND Sun. Pissed me off. I called estate management to put a stop to it. Which happened for like 10mins and I bet the security guard walked away and they started again. Which part of NO RENOVATION WORKS ON WEEKENDS do they not understand????!!! It's been going on since last week!!
Labels: Beijing
One sided conversations at night
Posted by Gingerblossom at 6:45 AM
Thursday, April 23, 2009
Most weekday nights, after 9pm, I don't get to see Dan. Well, I see him - he sits just 5metres from me. But his attention is wholly focused on World of Warcraft. That's why I try to rush home before 8.30pm each night, no matter how much work I have. Before 9pm is the only time I get to spend with Dan :).
Having a pet..
Posted by Gingerblossom at 8:57 AM
Wednesday, April 22, 2009
...is very therapeutic. It's a great responsibility too. Pretty much like looking after a small child except that this one will likely depend on you for the rest of its short life. Whether it's food in a bowl, fresh water, clearing poop, trips to the vet - a domesticated pet is relies on you to keep it healthy and safe. More than that, a pet also depends on you for love and attention. In return, they devote themselves to you. That devotion manifests itself differently in different pets. Dogs lick you, cats purr when you rub them, rabbits hop excitedly to you, birds sing...How ever this devotion is demonstrated, its sure to give you that tingle of pleasure, knowing that someone ; or in this case some other creature; loves you too.
Labels: cats
Fine dining beside the forbidden city
Posted by Gingerblossom at 8:51 AM
Monday, April 20, 2009
- Amuse bouche (a very quaint serving of asparagus soup in a tiny cup and a cracker topped with slivers of red and yellow peppers)
- Beef Tartar French style, Frites and Salad ( essentially marinated raw beef with 1 raw egg on top. Yummy! )
- Butternut Cream Soup Roasted Chestnuts in Salted Butter and Black Truffle Emulsion (The soup was creamy and smooth. Chestnuts added a bit of texture to the dish)
- Pigeon Roasted in Tobacco Leave, Green Pea Infused with Bacon, Carrot Puree, Pigeon Jus ( The pigeon was a tad bit raw for my liking )
- Chocolate mousse journey, violet flower white, nougat milk and orange blossom ( This was one impressive looking dessert and there was so much of it to eat! The orange blossom added a delicate bouquet to the chocolate mousse)
I enjoyed the beef tartar immensely but didn't quite enjoy my main course. The other person having the same menu ordered Salmon as her main course. I wonder how that was...The dessert was yummy and I think I may have enjoyed it more if there was 1 less course in my meal, mainly because the mousse was very heavy.
Dan and our other dinner friends had another set menu for 288RMB consisting:
- Amuse bouche
- French onion soup ( this looked yummy and didn't have too much cheese on top)
- Pear, walnut and goats cheese salad ( Dan liked the salad. Said the cheese was good)
- Duck confit ( Everyone at the table agreed this was far too salty. So I guess they didn't enjoy it that much)
- lemon tart deconstructed ( Essentially ll the elements of lemon tart made into un-tart-like serving. This was a very refreshing dessert with lemon cream, lemon sorbet and lemon meringue - a perfect end note to a heavy dinner)
We also ordered 2 bottles of Penfolds' red wine to be shared between 5 people. Our tab came up to approximately 500rmb per person which is quite a kingly sum for a regular dinner outing. So what's my final verdict? Worth a look see if you're feeling flush. The starters and desserts were fabulous. But the main dishes could do with a little improvement. I would go back if there's a promo. Otherwise, it's simply too expensive.
Address
115 Nan Chi Zi Street, Tian'anmen located across from Tiandi Yijia 北京东城区南池子大街115 号 天地一家正对面
Tel: 8511-8015
Labels: Beijing, Beijing food
Patience is a virtue
Posted by Gingerblossom at 7:57 AM
Sunday, April 19, 2009
That's what I keep reminding myself at work. Just 1.5 mths back to work and someone mentioned on Friday how irritable I've become. I don't shout or lose my temper. That's just not professional. But apparently, I get get rather "bitchy" and impatient about everything - the heat, the client, the translator and even to innocent bystanders like poor Dan.
Labels: work
Funny tomato!
Posted by Gingerblossom at 3:16 AM
We were prepping tomatoes for lunch when we came across this funny looking one. Are you thinking what I'm thinking? :P
Labels: Beijing, Homecooked food
Warned
Posted by Gingerblossom at 7:16 AM
Thursday, April 16, 2009
hmm.. it seems we got a warning letter posted on our door this evening, telling us to remove the satellite... OR ELSE...
Labels: Beijing
This makes me smile when I get annoyed at work
Posted by Gingerblossom at 8:34 AM
Monday, April 13, 2009
I was annoyed today at work. It was trivial, but it irritated me nonetheless. Whenever I get annoyed at work I always recall this Dilbert comic that I saw years ago. Last frame never fails to cheer me up.
Labels: work
Spirited away to Spice Spirit
Posted by Gingerblossom at 5:42 AM
Thursday, April 9, 2009
Labels: Beijing, Beijing food
Brunch@ W dine & Wine
Posted by Gingerblossom at 8:11 PM
Sunday, April 5, 2009
22-1 Dongzhimenwai Dajie, Dongzhimen opposite Canadian Embassy
东直门外大街22-1号 加拿大大使馆对面 Tel:6416-9838
Labels: Beijing, Beijing food
Lijiang Pork rib hotpot @ San Die Shui
Posted by Gingerblossom at 6:19 AM
Wednesday, April 1, 2009
Dan & I checked out a new place last weekend called San Die Shui Lijiang Waxed Pork Rib Hotpot 三叠水丽江腊排骨火锅. It's located in a little hutong along Gu Lou Da Jie, not far from Nanluoguxiang.
Labels: Beijing, Beijing food